Fan-favourite McDonalds drink makes comeback and other items axed as part of menu overhaul

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Summary

McDonalds is gearing up to refresh its McCafe lineup next Tuesday, July 14, with a pair of exciting summer drinks hitting menus across the UK and Ireland. The star of the show is the brand-new Strawberry Candyfloss Frappe, a sweet and creamy creation that promises to bring a nostalgic twist to your summer. Fans will also be thrilled to hear that the Green Apple x Sprite Zero is making a comeback after popular demand. The McCafe range will have options for those craving something indulgent or simply looking to cool down when temperatures rise. TRENDING Stories Videos Your Say The Strawberry Candyfloss Frappe draws inspiration from summer fairground days, blending strawberry flavour with sweet candyfloss notes. It comes finished with cream and glistening sprinkles on top, making it a good one for snapping a photo of before you take that first sip. As for the returning Green Apple x Sprite Zero, it is a refreshing combination that pairs crisp Sprite Zero with sugar-free green apple syrup, all served over ice. Whether you are after something sweet and indulgent or a lighter, cooling drink for those sunny afternoons, these two new arrivals have got you covered. FOOD NEWS We tried 17 of Marks & Spencers favourite Picky Bits – a 3.75 snack is a must-buy The UKs best fish and chip towns have been named, and a historical county dominates the list M&S brings back viral Strawberry & Creme sandwich and introduces brand-new sweet option Some items will also be leaving the menu, but there is still time to grab the Vanilla Matcha Frappe before it disappears. It combines matcha green tea flavouring with sweet vanilla, blended with ice and topped with cream. The Frozen Cherry Lemonade remains on the menu offering a tangy, ice-cold treat with a sweet cherry swirl, perfect for la

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Q1: What are the new McCafe drinks introduced by McDonald's in their summer menu for 2023?

A1: McDonald's has introduced the Strawberry Candyfloss Frappe and brought back the Green Apple x Sprite Zero as part of their summer menu refresh for 2023. The Strawberry Candyfloss Frappe combines strawberry flavor with candyfloss notes, topped with cream and sprinkles, while the Green Apple x Sprite Zero mixes Sprite Zero with sugar-free green apple syrup.

Q2: What is matcha, and how did it originate?

A2: Matcha is a finely ground powder of specially processed and shade-grown green tea leaves. It originated from the practice of grinding tea leaves into a powder during the Song dynasty in China and was introduced to Japan by Zen Buddhist monks around 1191. Modern matcha, known for its bright green color and umami flavor, developed in Japan during the Muromachi period.

Q3: What are the health benefits of matcha according to recent studies?

A3: Recent studies, such as the one published in 2026, have shown that matcha can partially attenuate UV-induced skin damage and collagen alterations. It suggests that matcha may offer protective benefits against photoaging due to its antioxidant properties.

Q4: How has McDonald's menu evolved in 2023 apart from their drink offerings?

A4: In 2023, McDonald's has continued its strategy of rolling out limited edition products, such as the Chicken Big Mac and new dipping sauces. They've also introduced the Cheesy Jalapeño Bacon Quarter Pounder and brought back Spicy Chicken McNuggets, contributing to increased sales and customer engagement.

Q5: What role does innovation play in McDonald's menu updates?

A5: Innovation at McDonald's is crucial for maintaining customer interest and driving sales. By introducing new flavors and limited-time offers, McDonald's creates buzz and urgency, encouraging customers to try new products while also refreshing their menu to meet changing consumer preferences.

Q6: What are the potential downsides of consuming synthetic ingredients in food and beverages?

A6: Synthetic ingredients in food and beverages can pose health risks such as allergies and other adverse reactions. Research suggests that excessive consumption of artificial additives could lead to health issues, although more studies are needed to fully understand these effects. Consumers are advised to be mindful of ingredient labels and opt for natural options when possible.

Q7: How is blockchain technology influencing the agriculture and food supply chains?

A7: Blockchain technology is increasingly used in agriculture and food supply chains to ensure transparency and traceability. It allows secure, tamper-proof recording of transactions, helping to improve food safety and quality control. Despite its potential, challenges such as technical implementation and regulatory acceptance remain.

References:

  • NEW Strawberry Candy Floss Frappe Coming to McDonald's UK on 14th July , Here's a closer look at it #mcdonalds #McDonaldsUK #frappe
  • McDonald's IE Home
  • Vanilla Matcha Frappé - McDonald's
  • Eat This - McDonald's Major Changes in 2023
  • Corporate McDonald's - Menu Spotter
  • Wikipedia - Matcha
  • Oral whole-leaf matcha partially attenuates UV-induced dermoepidermal disruption and collagen phenotype alterations in a rat model of repeated photoaging.