Summary
Singapore-based food production company Umami Bioworks has introduced cultivated caviar. Umami uses proprietary cultivated technology and plant-based ingredients to create alternatives to seafood. According to the company, it develops its products through the synthesis of machine learning, multi-omics biomarkers, and digital twins.
Source: SeafoodSource
Exclusive AI-Powered News Insights (For Members only)
This content is AI-generated from various trusted sources and is intended for informational purposes only. While we strive for accuracy, we encourage you to verify details independently. Use the contact button to share feedback on any inaccuracies—your input helps us improve!
