Sodexo Cook For Change Winners Announced

Last night at Vision Hall in London, Sodexo announced the winners of their Cook for Change competition. Consisting of nine finalist chefs from eight countries, Sodexos culinary challenge champions a commitment to healthier and more sustainable food and celebrates creativity and individuality of each chef. The well-deserved winners were: Chef of the Year- Robert Janse,…

Source: Fmj

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Intriguing treat

Long ago, mincemeat contained ground meat and fruit. Today its typically a mixture of diced and seasoned fruitno meat. Modern versions are often vegetarian, relying on fruit and vegetable shortening or coconut oil for flavor.Mincemeat is available in grocery stores during the holidays and can be purchased online year round. It adds an intriguing component

Source: Hawaii News

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