Summary
Amy said batch cooking has saved her 520 a month on her food bill – as she only spends 200 on food for 20 to 30 meals compared to her previous 180 weekly shop – and saves more pennies by buying reduced meat and veg. She said: “Buying in bulk goes further, especially with meat, as it’s hugely expensive and I don’t buy ‘dinners’ anymore.
Source: Devon Live
Exclusive AI-Powered News Insights (For Members only)
Disclaimer:This content is AI-generated from various trusted sources and is intended for informational purposes only. While we strive for accuracy, we encourage you to verify details independently. Use the contact button to share feedback on any inaccuracies—your input helps us improve!